Health Documentaries
Food Matters
Learn what really works when it comes to creating health. Being healthy or being sick is often a choice. It only becomes a choice when you know how to choose a healthy lifestyle. See food in a light you probably have not seen before.
Eating
Food is the leading cause of death and illness in the USA. This health documentary focuses mainly on the leading causes of death in most industrial nations: heart disease and cancer. You may be surprised to find that there are rather simple and cheap ways of reversing both.
Healing Cancer from Inside Out
Learn about the business of cancer and how ineffective traditional cancer treatments are. Also, find out about alternative methods for curing and preventing cancer.
Dying to Have Known
Learn about Gerson Therapy – a natural, alternative treatment method for cancer and most chronic illnesses. Meet the sceptics, hear their arguments and meet the cured patients, the proponents and the doctors in hospitals that use the Gerson Method.
The Beautiful Truth
Follow a boy on his journey across the US, Mexico, and Japan in search for evidence for or against alternative treatments for cancer. Learn more about how Gerson Therapy works.
Simply Raw: Reversing Diabetes in 30 Days
Six diabetics decide to take on the challenge of changing their Standard American Diet to a vegan raw food diet for 30 days. Take the journey with them and see how, with proper nutrition, diabetes can be cured in a couple of weeks.
Health Lectures
Animal Protein Causes Cancer
A most revealing lecture by Prof. T. Colin Campbell, the author of the book “The China Study”. Learn from the experts about the science behind animal protein and cancer. This is a topic that Prof. Campbell has researched most of his academic life.
The New Biology – Where Mind and Matter Meet
Perhaps contrary to what you were taught in school, biology shows us that what you think and believe directly impacts your body. Dr. Bruce Lipton explains how it is not our DNA that rules us, but our convictions. Learning about the biology of belief you can tap into an important aspect of creating optimal health.
Social and Emotional Aspects of Eating
Prof. Rozlind Gruben-Graham has herself lead a low fat raw vegan lifestyle for the past 24 years. Simultaneously she has studied the effects of it on the human body and on our emotions. This is a most informative lecture that will probably show you aspects of Living Food that you did not know about, even if you are well versed in Raw Foods.
Basia has worked as an alternative health practitioner in Sweden. Her educational background is in preventive health, massage, and thoracic mobilization (the Lotorp Method). Her current focus is on health promoting diets and lifestyle. 
